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Greg Atkinson S In Season

Author : Greg Atkinson
ISBN : 9781570619175
Genre : Cooking
File Size : 42. 48 MB
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Before revitalizing the menu at Canlis restaurant, Seattle chef Greg Atkinson learned an appreciation for local ingredients and gratifying meals on lovely San Juan Island, WA. In this reissued book of essays and recipes, Greg describes his appreciation the passage of the seasons, the joys of young family life, and, of course, local food. Atkinson is a gifted and passionate writer, observant of all the senses and emotions when it comes to great meals—whether a holiday spread or a picnic on the beach. Share one truly delicious year with chef Greg Atkinson.

Northwest Essentials

Author : Greg Atkinson
ISBN : 9781570617232
Genre : Cooking
File Size : 78. 88 MB
Format : PDF, ePub, Docs
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Northwest Essentials emphasizes cooking with the bounty of local and regional ingredients available in the Pacific Northwest. Originally published ten years ago, it was instantly recognized as a classic. With the growing importance of eating locally and in season, Northwest Essentials has been reissued, this time filled with over forty beautiful photographs of the fruits, seafood, mushrooms, lentils, and hazelnuts of the region. But this isn't just a book to make your mouth water; it's a book to cook from - the recipes are elegant, simple, and accessible. Filled with personal stories and nostalgia, chef and author Greg Atkinson lures the reader into each chapter about the Northwest's essential ingredients.

Pike Place Market Recipes

Author : Jess Thomson
ISBN : 9781570617997
Genre : Cooking
File Size : 87. 78 MB
Format : PDF, ePub
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The Pike Place Market sits in the center of downtown Seattle and at the center of the Seattle food scene. With its famous seafood and locally grown produce, it is seven acres of wonderful ingredients and inspiration for the home cook. Cookbook author Jess Thomson has prowled the Market's stalls, shops, restaurants, and purveyors to assemble 80 wonderful recipes that express all of the flavors of the Pike Place Market. Included here are Le Pichet's Salade Verte, Etta's Mini Dungeness Crab Cakes by Tom Douglas, and the Pink Door's Linguine alla Vongole. The author has also created recipes that are inspired by ingredients found at the market, such as Spanish Chickpea and Chorizo Stew (with Uli's Sausage) and a MarketSpice Tea Cake. The author is so well versed in the market that her cookbook can also serve as a guide to the specialty shops and off-the-beaten path purveyors and cafes. With gorgeous images by photographer Clare Barboza of prepared recipes, dazzling ingredients, and scenes of the Pike Place Market, this is the ultimate Seattle cookbook.

The Vegetable Dishes I Can T Live Without

Author : Mollie Katzen
ISBN : 9781401306175
Genre : Cooking
File Size : 68. 46 MB
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Sometimes we need a little inspiration when it comes to adding more vegetables to our plate. Thankfully for us, Mollie Katzen knows a thing or two about vegetables! On the 30th anniversary of her groundbreaking Moosewood Cookbook, Mollie presents just under 100 delicious vegetable side dishes in this delightful and beautiful cookbook. Whether you need an appetizer, a quick and easy snack for the kids, or something to accompany a main dish, this cookbook offers creative recipes and countless ways to infuse more vegetables into our diets. Both vegetarians and meat-eaters alike can benefit from these tasty and healthy side dishes, many of which you can even serve as stand-alone meals. The Vegetable Dishes I Can't Live Without is an assortment of mostly new recipes, with new twists on some old favorites. Presented in her signature style and with her classic hand-drawn illustrations, these are the recipes she loves the most, and the recipes her millions of fans will most cherish.

Pnw Veg

Author : Kim O'Donnel
ISBN : 9781632170545
Genre : Cooking
File Size : 30. 62 MB
Format : PDF, Kindle
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Simply delicious, healthy “vegetable-forward” recipes are at the heart of this cookbook that celebrates the bounty of the Pacific Northwest. From simple weeknight meals to on-the-go snacks and sweet- tooth satisfying desserts, this book gives you over 100 ways to celebrate seasonal produce, with recipes like Sweet Corn and Red Lentil Soup, Baked Pasta and Greens Casserole, Cherry Fro-Yo, and more. Vegetarians and omnivores alike will be eager to eat their vegetables, and the convenient gluten-free and dairy-free symbols make navigating the book a breeze for reader with dietary restrictions.

Your Life Is A Book

Author : Brenda Peterson
ISBN : 9781570619311
Genre : Language Arts & Disciplines
File Size : 25. 59 MB
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Everyone has a story to tell. Learn how to write your memoir and get published with the help of two well-known publishing professionals. Your Life is a Book guides budding writers though the transformative process of memoir writing to publication. In addition to exploring the unique elements of crafting a memoir—story arc, point of view, dialogue, where to start (not the beginning!)–Your Life is a Book also focuses on the self-exploration, awareness, and understanding that this emotional literary project triggers. With proven writing exercises and prompts, this book is a practical and enlightening guide to perfecting the art of memoir writing. From the Trade Paperback edition.

Brave Chef Brianna

Author : Sam Sykes
ISBN : 1684150507
Genre : Juvenile Fiction
File Size : 30. 17 MB
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To prove herself as a great chef, a young woman sets up a restaurant as the sole human in a city full of monsters. Brianna Jakobsson has big cooking dreams, and when her ailing restaurateur father poses a challenge to his only daughter and fifteen sons, she seizes the opportunity. She’s going to have the best restaurant around and earn the family empire. Thing is, the only place she can afford to set up shop is in Monster City. Her menu is full of weird delicacies, her kitchen is run by a half-bird harpy, and her dining room is filled with skeleton businessmen. Add on the nefarious Madame Cron, some highly competitive siblings and Brianna’s plate is literally . . . full. Brave Chef Brianna from writer Sam Sykes (Munchkin) and artist Selina Espiritu explores one woman’s incredible journey to realize her dreams in the unlikeliest of places. Welcome to Monster City!

Butter

Author : Elaine Khosrova
ISBN : 9781616206505
Genre : Cooking
File Size : 45. 77 MB
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“Edifying from every point of view--historical, cultural, and culinary.” —David Tanis, author of A Platter of Figs and Other Recipes It’s a culinary catalyst, an agent of change, a gastronomic rock star. Ubiquitous in the world’s most fabulous cuisines, butter is boss. Here, it finally gets its due. After traveling across three continents to stalk the modern story of butter, award-winning food writer and former pastry chef Elaine Khosrova serves up a story as rich, textured, and culturally relevant as butter itself. From its humble agrarian origins to its present-day artisanal glory, butter has a fascinating story to tell, and Khosrova is the perfect person to tell it. With tales about the ancient butter bogs of Ireland, the pleasure dairies of France, and the sacred butter sculptures of Tibet, Khosrova details butter’s role in history, politics, economics, nutrition, and even spirituality and art. Readers will also find the essential collection of core butter recipes, including beurre manié, croissants, pâte brisée, and the only buttercream frosting anyone will ever need, as well as practical how-tos for making various types of butter at home--or shopping for the best. “A fascinating, tasty read . . . And what a bonus to have a collection of essential classic butter recipes included.” —David Tanis, author of A Platter of Figs and Other Recipes “Following the path blazed by Margaret Visser in Much Depends on Dinner, Elaine Khosrova makes much of butter and the ruminants whose milk man churns. You will revel in dairy physics. And you may never eat margarine again.” —John T. Edge, author of The Potlikker Papers: A Food History of the Modern South “Butter proves that close study can reveal rich history, lore, and practical information. All that and charm too.” —Mimi Sheraton, author of 1,000 Foods to Eat Before You Die “Irresistible and fascinating . . . This is one of those definitive books on a subject that every cook should have.” —Elisabeth Prueitt, co-owner of Tartine Bakery “The history of one of the most delectable ingredients throughout our many cultures and geography over time is wonderfully churned and emulsified in Khosrova’s Butter . . . Delightful storytelling.” —Elizabeth Falkner, author of Demolition Desserts: Recipes from Citizen Cake

Kubernetes Up And Running

Author : Kelsey Hightower
ISBN : 1491935677
Genre :
File Size : 55. 54 MB
Format : PDF, Docs
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Legend has it that Google deploys over a billion application containers a week. How is that possible? The company decided to share the process through an open source project called Kubernetes, which replicates many of the features found in its internal system. This practical book will prepare you to take advantage of everything the Kubernetes platform has to offer. Rather than an exact copy of its internal Borg system, Kubernetes is an upgrade based on lessons Google learned over the last decade. Kubernetes is also designed to integrate with the most robust container ecosystem: Docker. Developers and Ops practitioners can easily deploy a demo Kubernetes environment and kick the tires, but when it comes time to scale to hundreds of nodes, you’re going to need a reliable field guide. Kubernetes: Up and Running will help you: Learn how to make zero down-time application deployments with Kubernetes Track metrics and logs for every container running in your cluster Discover patterns for running large-scale application deployments that work for big players such as Google, Twitter, and Facebook Explore topics including Kubernetes components (kubelet, API, scheduler, replication controllers); containers; distributed computing; service discovery; and continuous delivery

Subject Guide To Books In Print

Author :
ISBN : STANFORD:36105025888517
Genre : American literature
File Size : 65. 17 MB
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